Video case study: Loggerheads Gourmet Mushrooms

Logggerheads Gourment Mushrooms – Horticulture Wales Case Study Cymraeg: Our latest case study. Mike from the wonderful Loggerheads Gourmet Mushrooms talks us through how he’s grown his busniess and how he’s worked with Hortculture Wales. Wrexham Glyndŵr University Welsh… Read more »

Plant Passporting current details – Animal and Plant Health Agency (APHA)

We’ve just received some useful information from a member of the Animal and Plant Health Agency (APHA) team… Please see some links below which may be of help to you in regard to current details about Plant Passporting:… Read more »

Case study: New Leaf Nurseries, Anglesey

Tell us about your business. When you started, what got you into it? New Leaf Nurseries are growers of microgreens, unusual herbs and berries. They sell high quality seeds and a range of horticultural gifts. ‘I’ve been in business for… Read more »

A message from Food Innovation Wales

Due to the current Coronavirus pandemic, UK farms have a shortage of seasonal labour to help pick and pack fruit and vegetables. British workers are being encouraged to apply for these paid positions. Due to the current Coronavirus pandemic, UK… Read more »

Covid-19: Support for Business

Announcement from the Welsh Government The Welsh Government has announced a package of support worth £1.4bn for small businesses to help them during the coronavirus outbreak. Retail, leisure and hospitality businesses receive 100% business rates relief for the financial year… Read more »

Case study: Angel Feathers, Moel Famau

Recently we caught up with Katharine from Angel Feathers, an eco-friendly micro fruitery in the heart of Moel Famau, North Wales. We talked about her business and the work she’s done with Horticulture Wales. We love her story of taking… Read more »